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May 24, 2026

Jangolo Blog

Marchés, prix et cuisine — l'agriculture camerounaise en données

Jangolo Blog

Marchés, prix et cuisine — l'agriculture camerounaise en données

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Le Nkonda, pain de manioc-arachide camerounais — photo de la recette officielle Jangolo

Astuces Non classé

Nkonda: Cameroon’s Cassava-Peanut Loaf, Wrapped in Banana Leaves

Jangolo B. May 13, 2026 banana leaves, Beti cuisine, Bulu, Cameroon diaspora, Cameroonian bread, Cameroonian cuisine, cassava, Centre Cameroon, Ewondo, Nkonda, peanut paste, steamed loaf, traditional African dishes

Nkonda is a traditional Cameroonian loaf: grated cassava studded with peanut paste, wrapped in banana…

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