Skip to content

May 24, 2026

Jangolo Blog

Marchés, prix et cuisine — l'agriculture camerounaise en données

Jangolo Blog

Marchés, prix et cuisine — l'agriculture camerounaise en données

Home

×

Tag: Beti cuisine

Home
Beti cuisine

Le Nkonda, pain de manioc-arachide camerounais — photo de la recette officielle Jangolo

Astuces Non classé

Nkonda: Cameroon’s Cassava-Peanut Loaf, Wrapped in Banana Leaves

Jangolo B. May 13, 2026 banana leaves, Beti cuisine, Bulu, Cameroon diaspora, Cameroonian bread, Cameroonian cuisine, cassava, Centre Cameroon, Ewondo, Nkonda, peanut paste, steamed loaf, traditional African dishes

Nkonda is a traditional Cameroonian loaf: grated cassava studded with peanut paste, wrapped in banana…

Read More

Categories

Agriculture (1)
Astuces (3)
Farmers (1)
Innovation (1)
Marketprices (9)
Non classé (13)
Nouvelles (105)
Partners (1)
Promotions (3)

Tags

Africa agribusiness agribusiness market visibility agricultural value chain AgriTech Anglophone Cameroon Bakossi Bayang Beti cuisine Bulu cameroon Cameroon diaspora Cameroonian bread Cameroonian cuisine cassava Centre Cameroon consumer deals digital infrastructure Douala Eru Ewondo Farmers food inflation food promotions food systems Gnetum africanum grocery shopping household savings jangolo Jangolo Promotions local consumption market intelligence MINADER Nkonda Okok palm oil peanut paste purchasing power rice steamed loaf supply chain traditional African dishes vision Yaoundé

Jangolo Farm

Social Icons

Jangolo

Douala | Cameroun

www.jangolo.cm |+237 6 8047 5529

Newscrunch - Magazine & Blog WordPress Theme 2026 | Powered By SpiceThemes